Woodlane Pantry - Mushroom Ragout with Rice

Woodlane Pantry Mushroom Ragout with Rice is a hearty vegetarian meal designed for comfort at the end of a long day on the trail. Featuring a rich mushroom ragout served with rice, this Australian-made meal delivers deep savoury flavour and satisfying texture without the weight of fresh ingredients. The mushrooms create a naturally earthy, slow-cooked character, while the rice provides lasting energy for hiking, camping and outdoor adventures.

Lightweight, shelf-stable and easy to prepare, simply add hot water and allow the meal to rehydrate. The result is a warming, filling dinner that's equally suited to multi-day hikes, campsite dinners or emergency food supplies.

Made in Australia using quality ingredients and rescued local produce, Woodlane Pantry meals help reduce food waste while providing convenient outdoor nutrition. A great option for vegetarians or anyone looking to add a flavourful meat-free meal to their adventure food kit.